If I would have been thinking I would have taken a picture when I made it this week, but I forgot. I will try to remember to take a picture next time.
It really is YUMMY!
Chicken Alfredo
3-4 lbs boneless chicken breasts
3 C. frozen broccoli
1 C. skim milk (I use what ever I have on hand)
1/2 tsp. salt
4 C. Penne pasta or spagetti noodles
1 pkg cream cheese (8 oz and can be low fat)
1/2 C. Grated parmasean cheese
In a large pan pour milk nd broccoli, salt and pepper, heat until broccoli is crisp. Add Chicken and cream cheese. Mix until smooth. Remove from heat, stir in Parmasean cheese. Spoon over hot pasta.
I usually double this recipe because we love it so much! I make this at least 2 times a month, if not once a week!
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